Ten Best Pancakes in Dallas

Crave DFW 2/27 8:53A cravedfw

by Steven Doyle There is nothing more satisfying in the morning than a few slabs of terrific pancakes and a perfect cup of steaming hot black coffee to set your day in motion. Go for an entire stack and a pot of coffee for a more extreme...

South Carolina Cookery History: Natives, Settlers, Slaves and the Birth of a Cuisine

Crave DFW 2/25 4:07A cravedfw

by Eric Spigner Hobcaw Barony was a 16,000 acre development that was developed in the 1700’s presently known as the majority of Georgetown South Carolina. The Native Americans who resided on this land called it “hobcaw” meaning between the waters...

Beer Flights at Malai; Taco Diner Headed to Richardson

Eater Dallas 2/24 9:12A Whitney Filloon

Plus, more restaurants for Richardson's CityLine development. UPTOWN— Malai in the West Village is now offering a flight of their house-brewed beers. $8 gets you three five-ounce pours of Bia Hoi (a light Vietnamese lager), Thai-P-A (brewed with...

Happy Icemageddon! Here's Which Restaurants Are Closed (and Open)

Eater Dallas 2/23 4:56A Whitney Filloon

Stay warm out there. The Great Icemageddon of 2015 has arrived, and not a moment too soon to provide the children of Dallas with at least one snow day for the year. Hooray. In case you're looking for somewhere to get sustenance today, here's a...

Critics Have Praise for Small Brewpub and Remedy

Eater Dallas 2/20 6:34A Whitney Filloon

Plus, great barbecue in Grapevine and East Dallas mainstay Urbano Cafe. Scott Reitz weighed in on Small Brewpub : This recently opened brewpub on Oak Cliff's Jefferson Boulevard "is impossible to overlook" thanks to truly unique food from former...

Indian Takeout Downtown; Lee Harvey's Chili Cookoff

Eater Dallas 2/19 10:30A Whitney Filloon

Plus, a barbecue pop-up in Fort Worth. SOUTH DALLAS— Dive bar favorite Lee Harvey's and former Sundown at Granada chef Patrick Stark will host a chili cookoff on Saturday, March 7 starting at 11 a.m. It's free to enter, but you must cook on-site;...

Untapped Fort Worth Lineup; Hummus Roundup

Eater Dallas 2/18 9:42A Whitney Filloon

Plus, cocktails to benefit cats. FORT WORTH— The Fort Worth iteration of the annual beer festival known as Untapped has announced its musical lineup; De La Soul will headline. The event will take place May 9 at Panther Island Pavilion downtown;...

Small Brewpub Has Big, Weird Ideas about Bar Food, and They Start with Chicken Feet

Dallas Observer (City of Ate) 2/18 3:50A

Kathy Tran The chicken feet really reach out and grab you. This is getting weird: That was my first thought as the plate came in for a landing. It looked like a pâté rolled inside a boneless tube of...

The Combahee River Raccoon Oysters

Crave DFW 2/17 2:09A cravedfw

by Eric Spigner Combahee Plantation is located on the banks of the Combahee River which is considered to be the jewel of the ACE Basin (Ashepoo, Edisto, and Combahee (ACE) Rivers). The property was originally part of a royal land grant from the...

Two chefs return to Dallas: One is running the kitchen at Bolsa; the other’s in charge of Shinsei

Dallas Morning News (Eats Blog) 2/13 10:17A Leslie Brenner

2014 File The dining room at Bolsa Following the departure of Andrew Bell for Bistro 31 last fall, Bolsa the [ visit site to read more ]

The Food at Eureka! Ranges 'From Forgettable to Plain Bad,' Says Reitz

Eater Dallas 2/13 3:48A Whitney Filloon

Meanwhile, Leslie Brenner is impressed with The Grape. Scott Reitz went to Eureka! : This California-born chain that recently landed in the West Village specializes in burgers, "but any Texan with a spatula and a stopwatch could turn out burgers...

C. Senor

Dallas Observer (Restaurants) 2/12 3:43P

The Cubano sandwich as the little Oak Cliff hut is fantastic. The roast pork is shredded to strings and is fatty and juicy. The ham is sliced thick, the cheese is melty and those pickles tag-team the taste buds with a healthy dose of mustard for...

Boulevardier

Dallas Observer (Restaurants) 2/12 1:43P

Boulevardier is a French-Inspired, Neighborhood-Friendly Bistro located in the historic and beautiful Bishop Arts District. Offering a wide selection of House Made Bistro Fare including Specialty Oysters, Steaks, Chicken and Fish off of our Wood...

Enjoy Oak Cliff’s Mardi Gras Celebration Weekend February 14th and 15th

Crave DFW 2/12 5:37A cravedfw

Go Oak Cliff will once again bring the revelry of Mardi Gras to the streets of Oak Cliff with their annual Mardi Gras Oak Cliff celebration, February 14th and 15th. The two-day celebration features the OCarnivale Masquerade Ball and the Mardi...

Dallas! Celebrate The Beignet With Us

Crave DFW 2/11 7:22A cravedfw

by Steven Doyle What is made up of butter, flour, water and eggs, piped into several shapes for a variety of uses, and made most famous by our friends at Cafe du Monde in New Orleans? It is, of course, this special dough which brings us delicious...